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Silesian Lager Beer Kits

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Beer Kits - Silesian Lager - 23L beer

Oberschlesische Brauerei

1.7 kg.

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£9,20

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  • Beer Kits - Silesian Lager - 23L beer

    Oberschlesische Brauerei

    1.7 kg

    Oberschlesische Brauerei German-Style Beer Making Kits

    Beermaking kits from Oberschlesische Brauerei series contain the best liquid malt extracts and the best yeast strains from Germany. Series of those Brew Kits are produced for the demanding markets of Germany, Austria and Switzerland. Hops developed in the German company.
    Each set contains hopped malt extract to prepare appropriate German-style beer. Each beer kit is supplied with a step-by-step instruction and a sachet of brewing yeast. All that is required is the addition of water and sugar.
    Makes 40 Pints (23 Litres).
    !

    Your craft brew kit includes specialty grains malt extracts hops and additives.  


    Preparation:1.Wash and disinifect the equipment before use.2.Yeast from the sachet into 100ml of boiled and cooled (30-33°C)3.Place the closed tin in hot water.4.Dissolve 1kg of sugar in 2 litres of hot water, add the contents of the tin.5. Pour the mixture into the fermenter and add cold water up to 23 litres. The temperature of the wort must be 16-22°C.6.Pour hydrated yeast into the fermenter, mix thoroughly for approx. 2min. for good oxygenation of the wort.7.Close the fermenter with a lid containing an airlock.
    Fermentation takes 4-8 days.Fermentation in considered to be completed wen on Co2 in emitted from the airlock.
    After fermentation pour the beer into sterile bottles, adding approx. 4g of sugar per 0.5-litre bottle. After capping mix well to dissolve sugar. Leave for 3-5 days at room temperature and let stand for at 21 days in a dark and cool place.Storage life of such prepared beer is 2-3 years in a capped bottle.
    Contents: malt extract from maltedBarley 1.7 kg, hop extract, yeast 7g.
    GMO Free

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Silesian Lager Beer Kits

Silesian Lager Beer Kits

Beer Kits - Silesian Lager - 23L beer

Oberschlesische Brauerei

1.7 kg.

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