Caution! No English version! Polish release.
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The book includes:
Dozens of recipes for delicious and healthy jams, jellies and marmalades.
Advice from chefs on how to use these homemade preserves.
Recipes for delicious dinner dishes, drinks and desserts with the addition of jams and jellies.
Proposals of unusual additives for jams, e.g. in the form of alcohol, nuts, chocolate, exotic spices.