Log in with facebook
Bulldog B19 Belgian Trapix is the perfect yeast for brewing speciality Belgian Beers such as Blonde, Bruin, Dubbel, Tripel, Quardupel or Belgian Pale Ale.
100 Item Items
Warning: Last items in stock!
No reward points for this product.
Dosage: 1 sachet (10g)
Fermenting temperature: 18-25°C (64-77°F). Ideally 21°C (70°F).
Pitching: Sprinkle on top of wort.
Certifications: Kosher, EAC
Storage recommendation: Store cool.
Available in: 10g sachets only.
Item codes: 32119 (10g), 32519 (500g)