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Bulldog B19 Belgian Trapix Yeast

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Bulldog B19 Belgian Trapix is the perfect yeast for brewing speciality Belgian Beers such as Blonde, Bruin, Dubbel, Tripel, Quardupel or Belgian Pale Ale.

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  • Dosage: 1 sachet (10g)
    Fermenting temperature: 18-25°C (64-77°F). Ideally 21°C (70°F).
    Pitching: Sprinkle on top of wort.
    Attenuation: 75-80%
    Flocculation: High
    Certifications: Kosher, EAC
    Storage recommendation: Store cool.
    Available in: 10g sachets only.
    Item codes: 32119 (10g), 32519 (500g)

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Bulldog B19 Belgian Trapix Yeast

Bulldog B19 Belgian Trapix Yeast

Bulldog B19 Belgian Trapix is the perfect yeast for brewing speciality Belgian Beers such as Blonde, Bruin, Dubbel, Tripel, Quardupel or Belgian Pale Ale.

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