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Dark Malt Extract - DIAH - (silver top)

5060770600157

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Colouring (Caramel) Malt Extract 1.7 kg - DARK 

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£7,49

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      •         Malt extract coloured (malt tinger) is a syrupy liquid of brown-black colour, caramel scent and caramel,  even slightly bitter  taste. 

      •          It is produced from coloured malt (produced by roasting). It is a purely natural product. EBC : 650
      • Recommended for:  Stout, Porter



      The malt extracts contains approximately 76 % of saccharides, out of which 56 % is maltose and 9 % glucose,  and also 6.2 % of proteins and 1.2 % of mineral substances.

      The malt extracts have high content of B vitamins (especially niacin), calcium, sodium, phosphorus, chlorine and ferrum. 

      The malt extracts are suitable as sweeteners in microbiological cuisine; they can be added to tea, milk, gingerbread etc.

      It is a purely natural product.

       

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Dark Malt Extract - DIAH - (silver top)

Dark Malt Extract - DIAH - (silver top)

Colouring (Caramel) Malt Extract 1.7 kg - DARK 

Do It At Home

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