This fine Old English beer, rekindles the full bodied, rich ales of Victorian Britain.
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Make 40 pints.
Simply and easy !
This fine Old English beer rekindles the full bodied, rich ales of Victorian Britain. Enjoyed best when served at cellar temperature - 13 Celsius degrees. This quality beer combines premium brewing malt and the choicest hops, to follow a centuries-old tradition of fine brewing. In keeping with this tradition, you can now recreate the taste enjoyed by Victorian England, with this excellent Old English Bitter - a taste which improves and matures with age.
You will also need basic brewing equipment such as: a bucket; siphon; steriliser; thermometer & hydrometer to brew this ingredient kit.
Full instructions included on the side of the box.