Cotton Twine for meat tying 100g View larger

Cotton Twine for meat tying 100g

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Strong 3ply Cotton twine Threads

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£2,50

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  • Cotton, woolen or linen meat cured twine/ threads is perfect  for baking, cooking, curing, smoking.
    They are used for hand-tying meats intended for smoking and for making roulades during baking.
    Natural materials allow heat treatment of meat (up to 240 ° C) without changing the aroma and taste. 
    Twine is durable, meat can be hung on the hook.

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Cotton Twine for meat tying 100g

Cotton Twine for meat tying 100g

Strong 3ply Cotton twine Threads

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