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Coobra 48 Turbo Yeast Extreme
Up to 21% Alcohol
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Coobra 48 is a powerful and high technology yeast developed to ferment out 6 kg sugar in 48 hours at any temperature or 8 kg sugar in 5 days where You have good temperature control.
|Coobra 48 Extreme|
Instructions for use: Dissolve sugar (see table ) intro 6 liters hot water and stir until dissolved then fill up with cold water to 26 liters. Stir in the Coobra 48 then leave to ferment at 20-25°C for best quality alcohol. Do not use airlock.
Content : Yeast, nutrient, vitamins, and minerals.
Net weight : 135 g